Importance of eating
Coriander seeds
Is a good source of vitamins, minerals, proteins and fiber
Coriander seeds is good for containing the following items :
Sodium mg 35, Potassium mg 1270, Calcium mg 709, Phosphorus mg 409, Magnesium mg 330, Iron mg 16, Zinc mg 5, Manganese mg 2
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | H | Food Code | 13-875 | Sodium mg | 35 |
| Potassium mg | 1270 | Calcium mg | 709 | Magnesium mg | 330 |
| Phosphorus mg | 409 | Iron mg | 16 | Copper mg | 1 |
| Zinc mg | 5 | Chloride mg | 0 | Manganese mg | 2 |
| Energy kcal | 0 | Protein g | 12 | Total nitrogen g | 2 |
| Carbohydrate g | 0 | Fat g | 18 | Starch g | 0 |
| Glucose g | 0 | Galactose g | 0 | Fructose g | 0 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | 42 | Satd FA/100g g | 1 | Mono FA/100g | 14 |
| Poly FA100g | 2 | Cholesterol mg | 0 | | |